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Lunch & Dinner Menu
Served daily between 11:00 AM to 8:00 PM.
Appetizers
Deep fried fresh calamari tossed in a white wine garlic butter sauce with tomatoes and cherry peppers. Garnished with cilantro.$10.9910.99 USD
Shrimp cooked in a citrus tomato broth, with diced tomatoes, onions, cucumbers, cilantro, and sliced avocado. Served with saltine crackers.$14.9914.99 USD
Homemade tortilla chips, with refried beans and a mixture of Monterrey